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Baked Stuffed Mushrooms 
Fresh mushroom caps stuffed with cream cheese, spinach and a touch of herbs, topped with melted fontina-provolone cheese.

Garlic Bread with Cheese  
Roasted garlic and olive oil topped with mozzarella and Italian seasoning, served fresh from the oven on authentic San Francisco sourdough French bread with marinara sauce for dipping.

Honey Cheese Bread 
Authentic San Francisco sourdough French bread with a generous serving of our unique Rocky Mountain honey with tangy cheddar cheese. You won’t want to share this one.

Buffalo Wings
Baked chicken wings, tossed in a spicy sauce. Served with veggies and your choice of ranch or bleu cheese dressing.  

Hearty Arty   
A delicate blend of artichoke hearts and spinach, prepared as a creamy dip. Served with garlic bread and veggies.

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